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New Year's Eve and New Year's Day Brunch



Come ring in the New Year with us! We'll be celebrating with the following specials, as well as our regularly offered dinner and drinks menus. Feel free to call us at 617-864-2300 for reservations, or use the link on our website! 

NEW YEAR'S EVE

PARSNIP & SMOKED EGG RAVIOLI
shaved white truffle and braised beef neck

STUFFED TWO POUND LOBSTER
crab, pork belly & smoked stuffed shrimp

BLACK TRUFFLE CAVATELLI
snails, fermented kelp and roasted chicken thigh

COCKTAILS:
BRIGHT LIGHTS
gin, herbed honey, lemon juice

NEW BEGINNING
pierre ferrand reserve cognac, rye, amaro,
peychaud's & smoked maple

JUST IN TIME
absolut elyx, fino, vermouth, orange bitters

NEW YEAR'S BRUNCH:

BENTON'S BACON AND OSETRA CAVIAR
60 degree egg, frisee

SEARED FOIE GRAS AND EGG SANDO
Cabot Clothbound, smoked maple, black pepper biscuit

LOBSTER AND BEEF NECK HASH
slow scrambled egg, English muffin

Earlier Event: August 18
Whole Garden Dinners
Later Event: February 14
Valentine's Day